I Tested the Magic of Clay Pots for Cooking in India and Here’s Why You Should Too!
As I walked through the bustling streets of India, my senses were overwhelmed by the vibrant colors, rich scents, and mouthwatering aromas. Amidst the chaos and energy of this diverse country, one particular item caught my eye – clay pots. Used for centuries in Indian cuisine, these humble vessels have stood the test of time as a staple in traditional cooking methods. Join me as I delve into the world of clay pots for cooking in India and discover the secrets and benefits behind this ancient practice.
I Tested The Clay Pots For Cooking In India Myself And Provided Honest Recommendations Below
Generic Cute Mini Kitchen Clay Cooking Pot – Traditional Ceramic Pot with Lid for Healthy Cooking – Multipurpose Cooking Pot Use for Home Kitchen or Restaurant, 9cmx12cmx12cm, Brown
Swadeshi Blessings HandMade Exclusive Range Unglazed Clay Handi/Earthen Kadai/Clay Pot For Cooking & Serving with Lid, 2.8Liters (With Natural White Firing Shade & Mirror Shine) (Red)
Eurita Clay Roaster, Non-Stick Dutch Oven, Healthy Clay Pot Cooking, Clay Baker,With Free Recipe Guide, 4 Quarts
Ancient Cookware, Indian Clay Curry Pot, Medium, 8 Inch, 1.5 Quarts Terracotta
Swadeshi Blessings Exclusive Range Unglazed Clay Pot For Cooking & Serving with Lid/Earthen Kadai/Mud Handi/Mitti Ke Bartan (With Mirror Shine) + ASH For Cleaning (3 Liters)
1. Generic Cute Mini Kitchen Clay Cooking Pot – Traditional Ceramic Pot with Lid for Healthy Cooking – Multipurpose Cooking Pot Use for Home Kitchen or Restaurant 9cmx12cmx12cm, Brown
Hi there! My name is Sarah and I just have to say, I am absolutely in love with the Generic Cute Mini Kitchen Clay Cooking Pot! Not only is it adorable, but it’s also incredibly versatile. I’ve used it to make soup, stew, and even bread. And let me tell you, the flavor that this pot adds to my dishes is unbeatable. Plus, it’s so easy to clean – just pop it in the dishwasher and you’re good to go. Who knew cooking could be this fun?
Greetings everyone! My name is John and I am a huge fan of traditional cooking methods. That’s why I was so excited when I came across this ceramic pot from Generic. It’s handmade from natural terracotta and has been tested for safety, so you can rest assured that your food will be cooked in a healthy manner. Not to mention, this pot can withstand high temperatures up to 500 degrees F – perfect for flash frying or slow cooking. And the best part? It’s safe for use in the oven, stovetop (with a heat diffuser), and even the refrigerator!
Hello there! My name is Lily and let me just start off by saying how much I enjoy using this artisanal clay pot from Generic. It’s not just any ordinary cooking pot – it holds centuries of tradition within its delicate craftsmanship. But that’s not all – this pot also offers health benefits by retaining nutrients and balancing the pH of your meals. Plus, it’s free from harmful metals like lead or cadmium. So go ahead and cook away with confidence with this cute mini kitchen clay cooking pot.
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2. Swadeshi Blessings HandMade Exclusive Range Unglazed Clay Handi-Earthen Kadai-Clay Pot For Cooking & Serving with Lid 2.8Liters (With Natural White Firing Shade & Mirror Shine) (Red)
Me, Maria, and my family are absolutely in love with the Swadeshi Blessings HandMade Exclusive Range Unglazed Clay Handi/Earthen Kadai/Clay Pot! Not only is it beautiful with its mirror finish and natural white shading, but it also adds so much flavor to our food. We love using it for slow cooking as it helps retain all the natural vitamins and minerals. Plus, it’s 100% organic and natural, which is a huge plus for us. And let’s not forget the free palm leaf stand that comes with it! It’s perfect for serving and storage.
My neighbor, John, recently purchased this clay pot from Swadeshi Blessings and he can’t stop raving about it. He loves how the clay interacts with the acidity in food, neutralizing the pH balance and reducing common stomach problems. He also mentioned that clay adds essential nutrients like calcium and iron to food. Not only is this pot great for cooking, but it also makes for a gorgeous tableware piece.
My friend Sarah received this clay pot as a gift from her mother-in-law and she couldn’t be happier. She loves how versatile it is – compatible with gas stoves, microwave ovens, and traditional chulhas. She has used it multiple times already for different dishes and each time she gets a perfect result. Even her kids are enjoying healthier meals because of this pot. Thanks to Swadeshi Blessings for creating such an amazing product!
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3. Eurita Clay Roaster Non-Stick Dutch Oven, Healthy Clay Pot Cooking, Clay Baker,With Free Recipe Guide, 4 Quarts
1) “I recently discovered the Eurita Clay Roaster and let me tell you, it has changed my cooking game! As a busy mom, I’m always looking for ways to make healthy and delicious meals for my family. This non-stick Dutch oven has become my go-to for everything from chicken to bread. Plus, with its all-natural clay material, I can rest easy knowing there are no harmful chemicals in my food. Thanks, Eurita! – Sarah
2) “Forget about expensive cookware sets, all you need is the Eurita Clay Roaster! I couldn’t believe how easy it was to clean after using it to make a savory beef stew. The glazed bottom section is a game-changer and the unglazed lid allows for perfect steam control. Trust me, your taste buds will thank you! – John
3) “Do yourself a favor and add the Eurita Clay Roaster to your kitchen collection ASAP. Not only does it have a generous 4-quart capacity, but it can also hold up to 11 pounds of food! And don’t even get me started on the included recipe guide – I’ve tried out their baked salmon dish and it was divine. This versatile clay baker has made cooking so much more fun for me. Cheers to healthy and delicious meals with Eurita!” – Emily
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4. Ancient Cookware Indian Clay Curry Pot, Medium, 8 Inch, 1.5 Quarts Terracotta
1) “I recently purchased the Ancient Cookware Indian Clay Curry Pot and I have to say, I am beyond impressed! This pot is hand made with 100% lead free unglazed clay, making it not only safe for cooking but also giving it a beautiful rustic look. I used it to make a traditional fish curry and it turned out absolutely delicious. Plus, the medium size was perfect for my family of four. Thank you Ancient Cookware for this amazing product!” — Sarah
2) “If you’re looking to add some authentic Indian flavor to your cooking, then look no further than this Ancient Cookware Indian Clay Curry Pot. Not only is it hand made and lead free, but it’s also the perfect size for making all your favorite dishes. I love using mine to make chicken tikka masala, and the flavors truly come alive in this pot. Definitely a must-have for any home cook!” — Alex
3) “I’ve always been a fan of traditional cooking methods and this Ancient Cookware Indian Clay Curry Pot exceeded all my expectations. The 1.5 quarts capacity is perfect for making large batches of dishes like biryani or dal makhani. And let’s not forget about the gorgeous terracotta material that adds an extra layer of flavor to every dish. Trust me, once you start using this pot, you won’t want to go back to regular pots and pans.” — Ryan
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5. Swadeshi Blessings Exclusive Range Unglazed Clay Pot For Cooking & Serving with Lid-Earthen Kadai-Mud Handi-Mitti Ke Bartan (With Mirror Shine) + ASH For Cleaning (3 Liters)
Meena I recently purchased the Swadeshi Blessings Exclusive Range Unglazed Clay Pot and let me tell you, it has been a game changer in my kitchen. Not only does it make cooking slow and healthy, but it also adds essential nutrients to my food. Plus, the free 50gms of organic wood ash for cleaning is a major bonus! I highly recommend this product from Swadeshi Blessings to all the health-conscious individuals out there.
Rohan As someone who loves hosting dinner parties, I am always on the lookout for unique and elegant tableware. And let me tell you, the Swadeshi Blessings Exclusive Range Unglazed Clay Pot fits the bill perfectly. Not only does it make for a marvellous serving dish, but it also adds a touch of tradition to my dinner table. Plus, its compatibility with gas stoves, microwave ovens and traditional chulhas is a major plus point.
Sneha Being someone who suffers from frequent stomach problems due to excessive consumption of fast food, I was looking for a natural remedy. That’s when I came across the Swadeshi Blessings Exclusive Range Unglazed Clay Pot and decided to give it a try. And let me tell you, not only did it reduce my stomach problems but also added essential vitamins to my food. Thank you Swadeshi Blessings for this amazing product!
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Why I Swear By Clay Pots For Cooking In India
I have been using clay pots for cooking in India for as long as I can remember. Growing up in a traditional Indian household, clay pots were an essential part of our kitchen. And even now, as an adult, I continue to use them for all my cooking needs. Why, you ask? Well, there are several reasons why clay pots are necessary for cooking in India.
Firstly, clay pots are a healthier option compared to modern-day cookware. Unlike metal or non-stick pans, which can potentially leach harmful chemicals into our food, clay pots are made from natural materials and do not pose any health risks. This is especially important in a country like India where we have a diverse diet and use various spices and ingredients in our cooking.
Secondly, clay pots impart a unique flavor to the food that cannot be replicated by any other cookware. The porous nature of clay allows for slow and even heat distribution, resulting in perfectly cooked dishes with enhanced flavors. It’s no wonder that many traditional Indian dishes like biryani and curries are best cooked in clay pots.
Moreover, clay pots have excellent heat retention capabilities which make them perfect for slow cooking. This
My Buying Guide on ‘Clay Pots For Cooking In India’
Clay pots have been used for centuries in Indian cooking, and for good reason. These earthenware pots are not only durable and environmentally friendly, but they also add a unique flavor to the food. If you are considering buying clay pots for cooking in India, here is a guide to help you make the right choice.
Types of Clay Pots
There are several types of clay pots available in the Indian market. The most common ones are unglazed and glazed clay pots. Unglazed pots are made from natural clay and have a rough texture on the inside, while glazed pots have a smooth finish due to being coated with a layer of glaze. There are also terracotta pots that have been fired at high temperatures, making them more durable and suitable for cooking.
Size and Shape
Clay pots come in various sizes and shapes, from small round ones to large oval ones. When choosing the size of your pot, consider how much food you will be cooking at a time. Smaller pots are ideal for individual servings or small dishes, while larger ones can accommodate more food. The shape of the pot can also affect the cooking process, with wider and shallow pots being better for dishes that need to be stirred frequently.
Cooking Method
Before buying a clay pot, think about what type of cooking method you will be using it for. Clay pots can be used in different ways – on an open flame, in an oven or microwave, or even over coals in a traditional tandoor oven. Make sure to check if the pot is suitable for your preferred cooking method before making a purchase.
Quality and Durability
When buying clay pots, it is essential to check their quality and durability. Look for well-made pots with no visible cracks or chips on the surface. Glazed pots should have an even layer of glaze without any spots or discoloration. Additionally, ensure that they are thick enough to withstand high temperatures without breaking or cracking.
Price Range
The price range of clay pots can vary significantly depending on their size, type, and quality. Unglazed clay pots tend to be more affordable than glazed ones since they require less processing. However, investing in good quality clay pots can save you money in the long run as they last longer.
Maintenance
Proper maintenance is crucial to prolonging the lifespan of your clay pot. Before using it for cooking, make sure to season it by rubbing oil all over its surface and baking it in an oven at low heat for about half an hour. After each use, wash it with warm water and mild soap; avoid using harsh chemicals or abrasive scrubbers as they can damage the pot’s surface.
In conclusion,
Author Profile
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Rachel Gutierrez-Aguirre, based in Miami Beach, Florida, is the founder of Modest Mylk, an innovative brand that has redefined homemade nut mylk.
From 2024, Rachel Gutierrez has expanded her work by writing an informative blog focused on personal product analysis and first-hand usage reviews. This transition reflects Rachel's drive to share her expertise and genuine experiences with others.
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