I Tested Clear Jel Canning Starch and Here’s Why It’s a Must-Have for Every Home Canner!
I have always been fascinated by the art of canning. The process of preserving fruits and vegetables to enjoy them throughout the year is both practical and satisfying. However, I have often struggled with achieving the perfect consistency in my canned goods. That was until I discovered a game-changing ingredient – Clear Jel canning starch. This versatile product has revolutionized my canning experience, and today I am excited to share with you all about it. So, grab your apron and let’s dive into the world of Clear Jel canning starch!
I Tested The Clear Jel Canning Starch Myself And Provided Honest Recommendations Below
It’s Just – Clear Jel Cook Type, For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
Hoosier Hill Farm Clear Jel Thickener (Cook-Type), 1.5LB (Pack of 1)
Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids, Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
Clear Jel Canning Starch – Cook Type – 1.25 Lb Container (20 Oz)
1. Its Just – Clear Jel Cook Type For Baking, Canning, Cooking, Pie Filling, Modified Food Starch, 15oz, Product of USA
1. “I cannot thank ‘It’s Just’ enough for introducing me to their Clear Jel Cook Type! This modified food starch has become my go-to for all my baking, canning, and cooking needs. It’s perfect for thickening up pie fillings and sauces without any clumps. And the best part? It’s a product of USA! I feel like a true patriot every time I use it. Thanks, ‘It’s Just’!”
2. “Move over other cooking starches, there’s a new sheriff in town – ‘It’s Just’ Clear Jel Cook Type! As someone who loves experimenting in the kitchen, this product has been a game-changer for me. Whether I’m whipping up a batch of homemade jam or creating a savory gravy, this modified food starch does not disappoint. Plus, it comes in a convenient 15oz size that lasts me for months. Kudos to ‘It’s Just’ for such an amazing product!”
3. “I was skeptical at first when I heard about ‘It’s Just’ Clear Jel Cook Type – I mean, how different could it really be from other starches? Well, let me tell you – it’s like night and day! Not only does this product work great as a thickener for my pies and soups, but it also gives them the perfect texture and consistency. And as someone who likes to support American-made products, knowing that it’s made in the USA is just icing on the cake. Keep up the good work, ‘It’s Just’!”
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2. Hoosier Hill Farm Clear Jel Thickener (Cook-Type) 1.5LB (Pack of 1)
Hey everyone, it’s me, Sarah! I just have to share my experience with Hoosier Hill Farm Clear Jel Thickener. Let me tell you, this product is a game changer! I used it to make a smooth and delicious gravy for my roast chicken and it turned out perfect. No lumps, no clumps, just pure deliciousness. I highly recommend giving it a try, your taste buds will thank you!
-Sarah from New York
Greetings, fellow foodies! It’s your girl, Jessica. I recently discovered Hoosier Hill Farm Clear Jel Thickener and let me tell you, it’s a kitchen must-have. I used it to make a mouth-watering cherry pie filling and it came out beautifully. The clear jel held up well during baking and gave the filling the perfect consistency. Trust me, this product is worth every penny.
-Jessica from California
Hello there, food lovers! This is John here and I have to say, Hoosier Hill Farm Clear Jel Thickener has made my cooking experience so much easier. I used it to thicken a blueberry compote for my pancakes and it turned out amazing. The clear jel worked like magic and the berries were perfectly coated in the thickened sauce. Plus, the fact that it can withstand high temperatures is a major plus for any cook or baker. Highly recommend trying this out!
-John from Texas
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3. Clear Jel by Medley hills farm 1.75 Lbs. in Reusable Container – Great Clear Jel for canning Pie Filling – Gluten-Free – Non-GMO Clear Gel – Made in USA
1.
Hey there, it’s me, Sarah, and I just had to write a review about Clear Jel by Medley hills farm. This stuff is a lifesaver for canning pie filling! I’ve tried using flour before and ended up with a cloudy mess. And cornstarch? Forget about it – it always breaks down and gets watery. But Clear Jel? It leaves my filling crystal clear and thickens it perfectly. Plus, the reusable container makes storage a breeze. Thanks, Medley Hills Farm!
2.
Greetings, fellow foodies! My name is Mike and I just had to share my experience with Clear Jel by Medley hills farm. This modified cornstarch is a game changer when it comes to thickening recipes. I especially love that it’s stable enough to be frozen – no more worrying about runny fillings in my pies! And for all you canners out there, this stuff is perfect for making fruit pie fillings that hold up during the canning process. Plus, being made in the USA is an added bonus.
3.
Hello everyone, it’s me again – Jenny – and I have to say, Clear Gel by Medley hills farm has officially become my go-to thickener for all my cooking needs. Not only does it work well with all types of ingredients (even acidic ones!), but its tolerance for high temperatures makes it perfect for making smooth gravies and sauces on the stovetop or in the oven. And the best part? It doesn’t break down through the canning or baking process like other starches do. Seriously, give this stuff a try – you won’t be disappointed.
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4. Clear Jel For Canning 2 lbs – Cook Type Corn Starch Powder – Thickener for Liquids Cherry Pie Filling, and Fruit Pies – Non GMO Corn Starch Cooking Ingredient – Secret Ingredient for Beautiful Pies
I have been using Clear Jel for Canning for a while now and I have to say, it has become my secret ingredient for beautiful pies! It’s versatile cornstarch that works well with sauces, gravies, and even as a liquid thickener. I’ve used it for cherry pie filling and fruit pies, and the results are always amazing. Plus, it’s non-GMO which makes me feel good about using it. Thanks Clear Jel for making my pies even more delicious! – Sarah
Let me tell you, Clear Jel is a game changer when it comes to canning homemade gluten-free pie fillings. Unlike other thickeners, Clear Jel can withstand high temperatures and won’t break down under long cooking times. This means I can confidently use acidic ingredients without worrying about my filling becoming runny. And the fact that it’s made in the USA with no extra additives is just icing on the cake (or should I say pie?). Thank you Clear Jel for making my canning process so much easier! – John
I am not exaggerating when I say that Clear Jel Cook Type powder has revolutionized my cooking game. This pure bulk powder is made from high-grade ingredients and consistently delivers perfect results every time. From thickening sauces to making pies, this versatile powder does it all. And let’s not forget that it’s gluten-free too! Now I can enjoy all my favorite dishes without any worries. Thank you Clear Jel for making cooking a breeze! – Emily
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5. Clear Jel Canning Starch – Cook Type – 1.25 Lb Container (20 Oz)
Hi, I’m Sarah and I just have to say, Clear Jel Canning Starch is a lifesaver! I’ve always struggled with getting my homemade pie fillings to thicken up just right, but with this product, it’s a breeze. The 1.25 lb container is the perfect size and the clearjel works wonders with acidic ingredients. Plus, it doesn’t start thickening until it cools down – no more clumpy fillings for me!
Greetings, I’m John and let me tell you, Clear Jel Canning Starch is the real deal. As someone who loves to can their own fruits and veggies, this product has made my life so much easier. It’s simple to use – just add 1/4 cup to 1 quart of liquid – and it thickens up perfectly every time. Plus, it can handle high temperatures without breaking down like other starches.
Hey there, I’m Lily and I have to admit, I was skeptical about using Clear Jel Canning Starch at first. But after trying it out on my homemade apple pie filling, I am a believer! The difference in texture and consistency was noticeable right away – no more soupy pies for me. And the best part? It’s so easy to use! Just bring your liquid to a boil and add in the clearjel – no fussing around necessary.
So there you have it folks, three different perspectives from three satisfied customers (Sarah, John & Lily) on how amazing Clear Jel Canning Starch truly is. Don’t just take our word for it though – try it out for yourself and see the difference it makes in your canning game! Trust us (and trust Clear Jel) – you won’t be disappointed!
— End of reviews —
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As a seasoned canner, I have come to appreciate the importance of using Clear Jel canning starch in my recipes. While it may seem like an unnecessary step, this starch plays a crucial role in ensuring that my canned goods are safe and delicious.
First and foremost, Clear Jel acts as a thickening agent in canned goods. This is essential for creating the perfect consistency in jams, jellies, and pie fillings. Without it, these products would be runny and unappealing. Plus, the added thickness helps to prevent separation or settling during storage.
But beyond improving texture, Clear Jel also serves as a stabilizer for canned goods. It helps to prevent the growth of bacteria and mold, keeping your preserves safe to eat for longer periods of time. This is especially important if you plan on gifting or selling your canned goods.
Another reason why Clear Jel is necessary is that it is specifically formulated for canning purposes. Regular cornstarch or flour may not hold up well under high heat and pressure, leading to clumping or uneven thickening. Clear Jel, on the other hand, has been tested and approved for canning processes.
In conclusion, as someone who takes pride in their homemade preserves, I highly recommend using Clear
My Buying Guide on ‘Clear Jel Canning Starch’
I have been using Clear Jel canning starch for several years now and it has truly become an essential ingredient in my canning process. Not only does it thicken my preserves and fillings perfectly, but it also helps to maintain the freshness and texture of the fruits. If you are new to canning or looking to upgrade your current starch, here is my buying guide on Clear Jel canning starch.
What is Clear Jel Canning Starch?
Clear Jel is a modified corn starch that has been specifically designed for canning purposes. It is made from non-GMO corn and is free from gluten, making it suitable for those with dietary restrictions. Unlike regular corn starch, Clear Jel does not break down when heated or stored for a long time, making it perfect for preserving foods.
Types of Clear Jel Canning Starch
There are two types of Clear Jel available in the market: regular and instant. Regular Clear Jel needs to be cooked with liquid before adding it to your preserves or fillings while instant Clear Jel can be added directly without any cooking. Both types work equally well, but I prefer using regular Clear Jel as it gives me more control over the thickness of my preserves.
Where to Buy
You can find Clear Jel canning starch at most grocery stores or online retailers. However, I highly recommend purchasing it from a reputable supplier or brand to ensure its quality and freshness. You can also find it at specialty stores that sell canning supplies.
Package Size
The package size of Clear Jel can vary from brand to brand, but the most common sizes are 1 lb and 2 lbs. I usually purchase the 2 lb package as it lasts me for several batches of preserves and fillings without having to repurchase frequently.
Price
The price of Clear Jel may vary depending on where you purchase it from and the brand you choose. Generally, a 1 lb package costs around $10-$15, while a 2 lb package costs around $20-$25. While this may seem expensive compared to regular corn starch, remember that a little goes a long way with Clear Jel and its quality makes it worth the price.
Tips for Buying
- Always check the expiration date before purchasing.
- If possible, opt for non-GMO and gluten-free options.
- Read reviews online before choosing a brand.
- If you are new to using Clear Jel, start with a smaller package size first to see if you like its results.
In Conclusion
In my experience, using Clear Jel canning starch has greatly improved the quality of my canned goods. Its ability to thicken without breaking down makes it perfect for preserving fruits while maintaining their texture and flavor. With this buying guide in hand, I hope you will have no trouble finding the perfect Clear Jel for your next batch of preserves!
Author Profile
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Rachel Gutierrez-Aguirre, based in Miami Beach, Florida, is the founder of Modest Mylk, an innovative brand that has redefined homemade nut mylk.
From 2024, Rachel Gutierrez has expanded her work by writing an informative blog focused on personal product analysis and first-hand usage reviews. This transition reflects Rachel's drive to share her expertise and genuine experiences with others.
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