|
INGREDIENTS: |
blanched almonds, coconut oil, coconut cream, arrowroot flour, Himalayan pink salt |
| USE IN: | smoothies, coffee/tea, cereal, cooking/baking recipes, or just in a glass! |
| SERVINGS: | 42 servings per jar (1 serving = 8 oz. mylk) |
|
INGREDIENTS: |
blanched almonds, coconut oil, coconut cream, arrowroot flour, Himalayan pink salt |
| USE IN: | smoothies, coffee/tea, cereal, cooking/baking recipes, or just in a glass! |
| SERVINGS: | 42 servings per jar (1 serving = 8 oz. mylk) |